[Cooking only] Chef's recommended course with 11 dishes including Peking duck, braised shark fin (small), etc.

Course details

[Cooking only] Chef's recommended course with 11 dishes including Peking duck, braised shark fin (small), etc.

4400 yen(Tax included)

11items
2persons-

We offer a total of 11 courses, including Peking duck and braised shark fin (small).Enjoy your meal in a relaxed atmosphere.Reservations are accepted for a minimum of 2 people.

Course menu

・Assortment of four kinds of cold dishes

・Boiled shark fin (small)

・Stir-fried squid with XO sauce

·Peking duck

・Loco shellfish simmered in oyster sauce

・Seafood shumai

・Big shrimp simmered in chili sauce

・Chen Mabo tofu

・Seafood lettuce fried rice

・Soup with shark fin

· Annin tofu

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

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2025/01/11 update